This year's annual staff trip of Sayuri International was also filled with lots of funfilled events and delicious food. Though we only had 2 days last year, we could made it 3 days this year. 19th July we went to Yamanashi and Mt.Fuji. Grapes farms and fruitful Peach trees made it a beautifull scenary alongside the roads. On the 2nd day of the trip we went to see a beautifull river in Nagano. While some enjoyed swiming in that freezing water, some others tried hard to catch fish. In the evening we had a bbq party at the hotel.
Staff photo on the First day night in Yamanashi
Luch on 2nd Day in Nagano
BBQ party at Hotel Ambient Azumino in Nagano http://azumino.izumigo.co.jp/hotel/
Sayuri President, Mr.Saman Priyankara enjoying the trip
